Cauliflower keto pesto olive oil basil leaves pine nuts or walnuts garlic lemon zest and juice chicken breasts salt ground black pepper cayenne pepper garlic powder coconut oil. Place chicken fresh or frozen in crockpot.
Add lid to slow cooker and cook on high for 3-4 hours depending on your slow cooker - they can vary wildly until chicken is 155 degrees internal temperature.
Keto chicken breast crockpot recipes. Cauliflower keto pesto olive oil basil leaves pine nuts or walnuts garlic lemon zest and juice chicken breasts salt ground black pepper cayenne pepper garlic powder coconut oil. Because of the golden brown color on this chicken dish it looks so yummy before you even try it. Add oil to slow cooker and spread around the base.
Add chicken to bottom of slow cooker. Layer mushrooms and seasonings on top and pour wine over the top. Add lid to slow cooker and cook on high for 3-4 hours depending on your slow cooker - they can vary wildly until chicken is 155 degrees internal temperature.
Place chicken fresh or frozen in crockpot. Cut up butter and cream cheese into chunks and place on chicken. Sprinkle the ranch dressing mix over the chicken.
Cook chicken in crockpot on high for 3-4 hours or low 5-7 hours. Place the chicken breast in the slow cooker in a single layer. Sprinkle the chicken with the seasonings.
Pour in vinegar and add cream cheese on top. Cook the chicken for 3-4 hours on high or.