Instant pot recipe for chicken breast and potatoes

5 cloves garlic minced. Natural Release 5 mins.

Prep Time 5 mins.

Instant pot recipe for chicken breast and potatoes. This Instant Pot butter chicken recipe has a fantastic flavor. This Instant Pot help develop the wonderful curry taste in less time and the smoked paprika gives a great kick. Prep Time 5 mins.

Cook Time 20 mins. Natural Release 5 mins. Total Time 30 mins.

5 cloves garlic minced. 2 pounds chicken thighs or chicken breasts cut into. Add all ingredients except for the chicken to the instant pot.

Close the lid and seal the valve. Set to high pressure and cook for 11 minutes. When done do a natural release for 5 minutes.

When done shred the chicken place it back in the instant pot. Stir to combine the sauce and shredded chicken.