Sauté all of the good-smelling things. Add the onions to the pot and cook for a few minutes until softened.
To make the chicken tagine in a slow cooker simply place all of the ingredients inside the cooker instead of an Instant Pot.
Instant pot chicken tagine recipe. Heres how to make chicken tagine in the Instant Pot. To begin brown the chicken thighs. Set your Instant Pot to sauté on high and sauté the chicken thighs in batches until.
Now youre going to make the saucy tagine base that the chicken will simmer in. Sauté all of the good-smelling things. Fry the onion until goldensoftened and add the garlic.
Add all the spices and fry stirring for about 1 min. Add a small amount of stock and deglaze well. Add the rest of the stock and return the chicken to the pot with the apricots.
Cook on Pressure CookManual for 10 mins NPR. In a small bowl stir together ginger cumin turmeric salt and black pepper. On the Instant Pot press Sauté and set to MoreHigh.
Add oil and heat. Add chicken and cook turning once until browned about 3 minutes per side. Transfer to a plate.
To make the chicken tagine in a slow cooker simply place all of the ingredients inside the cooker instead of an Instant Pot. Cover and cook the tagine on low heat for 5-6 hours. You could also cook it on high for 3-4 hours if you prefer.
In a large bowl add the paprika cinnamon ground ginger ground cumin turmeric and saltpepper to the chicken and rub in well this can be done in advance - just cover with cling film and leave in the fridge. Set the instant pot to saute and add the olive oil. Turn on the Instant Pot to saute brown the chicken on both sides starting with skin side first.
Set the pieces aside to a plate. Add the onions to the pot and cook for a few minutes until softened. Cut the chicken thighs in halves and trim off any excess fat.
Season with 12 teaspoon salt and 12 teaspoon pepper. Turn the Instant Pot and press the Sauté function key. Apricot Chicken Tagine Instant Pot Moroccan Recipe.
I love Moroccan food. I love the blend of exotic spices with dried fruit sliced almonds and melt in your mouth tender morsels of meat. These dishes usually take hours to prepare so imagine my delight when I realized I could make something that tasted really authentic but using the Instant Pot.
Melt butter in insert. Add chicken onions and salt. Cook 8 minutes stirring frequently.