Instant pot chicken pot pie recipe

How to make this Instant Pot Chicken Pot Pie Sauté the chicken in the Instant Pot Add in the veggies stock and seasoning cook on high for 5 mins. Top with the second pie crust then seal the edges of the pie crust together.

You have got to try this Instant Pot butter chicken recipe.

Instant pot chicken pot pie recipe. How to make this Instant Pot Chicken Pot Pie Sauté the chicken in the Instant Pot Add in the veggies stock and seasoning cook on high for 5 mins. Add butter milk and flour. Stir until the filling thicken.

Pour filling into ramekins top with pie crust and bake for 15 mins. This easy chicken pot pie is the ultimate comfort food with a flaky pie crust creamy sauce and a chicken and vegetable filling thats seasoned to perfection. Using two premade pie crusts makes this recipe a breeze.

This is a hearty meal any time of year. Place one pie crust into a 9-inch 225 cm pie plate then spoon the cooled chicken filling into the pie crust. Top with the second pie crust then seal the edges of the pie crust together.

Place chicken pot pie on a baking sheet. Bake in preheated oven for 30 minutes or until a toothpick inserted in the center of pie comes out clean. You have got to try this Instant Pot butter chicken recipe.

This is a great Indian food recipe that you will want to make again and again. While there are a lot of easy chicken instant recipes this one is exceptional. With a few added items to your pantry you can make a restaurant-quality meal.

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