07
Sep
Season your chicken Season your chicken breasts well with salt and pepper then lightly spray them with cooking spray or brush with vegetable oil. Once olive oil is hot add the chicken breasts and brown on both sides.
Once olive oil is hot add the chicken breasts and brown on both sides.
Easy chicken breast recipes instant pot. Season your chicken Season your chicken breasts well with salt and pepper then lightly spray them with cooking spray or brush with vegetable oil. Pour 1 cup chicken stock in the metal pot inside your Instant Pot and place the chicken breasts inside the pot. Secure the lid and ensure the vent is set to sealing.
Set Instant Pot to Sauté setting and heat oil. Once hot add chicken breasts. Working in batches sear chicken on both sides until golden 3 minutes per side.
Combine chicken seasoning salt and pepper in a small bowl and generously rub evenly over chicken breast. Set Instant Pot to sauté and spray with cooking spray. When the Instant Pot becomes hot place each chicken breast on the bottom of the pot and sear for 1 minute on each side or until golden brown.
You can find full instructions ingredient measurements in the recipe card at the bottom of this page. Sauté diced onion in a little olive oil in the Instant Pot on the SAUTE setting. Add diced garlic and seasoning to the pot and sauté for another 30 seconds.
Add chicken stock to the pot. Turn off the Instant Pot and use a wooden spoon to scrape any onion. This instant pot butter chicken curry can be stored in the refrigerator for a day and in the freezer for up to 2 weeksThaw it overnight and reheat it in the microwave.
I like to marinate and grill the chicken before adding it to the curry baseThat way the flavors get locked in. You can of course choose to add raw chicken pieces directly to the Instant Pot. Seal the Instant Pot.
Set it to Pressure Cook or Manual depending on the model Instant Pot you have on high pressure for 20 minutes if chicken is thawed or 25 minutes if chicken is frozen. Carefully release the steam once done or do a natural release. Remove chicken from Instant Pot and use a fork to shred it.
Press the sauté button on the Instant Pot and heat 1 tablespoon olive oil. Once olive oil is hot add the chicken breasts and brown on both sides. About 2 minutes per side.
Jumpstart a favorite dinner with this chicken enchilada recipe for the Instant Pot. If youve never cooked chicken breasts in an Instant Pot youll be surprised at how moist and flavorful they can be. Instant Pot Chicken Enchiladas come together quickly with just 20 minutes of prep time but you also get a lot of flavorful help with Old El Paso favorites.
This is a great Indian food recipe that you will want to make again and again. While there are a lot of easy chicken instant recipes this one is exceptional. With a few added items to your pantry you can make a restaurant-quality meal.
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