29
Jan
Cover and cook on low-heat setting for 8 to 10 hours or on high-heat setting for 4 to 5 hours. Next combine all of the remaining ingredients in the slow cooker pot.
Top with chicken and ham.
Crockpot brunswick stew recipe chicken. DIRECTIONS Place chopped onion in a 4-qt. Cut each chicken breast in half and place over onion. Add corn and remaining ingredients.
Cook on high for 4 hours or until chicken is tender. Remove chicken shred with a. A lot of times I will cook a.
In a 3 12- to 4-quart crock pot place onion. Top with chicken and ham. In a small bowl combine undrained tomatoes broth garlic Worcestershire sauce mustard thyme pepper and hot pepper sauce.
Pour over chicken and ham. Cover and cook on low-heat setting for 8 to 10 hours or on high-heat setting for 4 to 5 hours. In a stockpot melt butter.
Stir in 5 cups broth chicken corn beans potatoes tomatoes celery water herbs and pepper sauce. Bring to a boil. Next combine all of the remaining ingredients in the slow cooker pot.
Give it a stir and pop the lid on. Finally turn it on low and go about your day. When you come back 6 or 8 hours later youll have some delicious warm Brunswick stew.
This Brunswick stew is. Place the potato in a microwave-safe bowl and microwave for 3 to 4 minutes or until partially cooker. This step is necessary because potatoes take a much longer time to cook in the slow cooker than the other ingredients.
Combine all ingredients in a. Add the beans diced tomatoes tomato sauce barbecue sauce creamed corn and frozen corn to the pot then stir well. Turn the heat down to medium-low and simmer for about 20.
Coarsely chop the meat and place in a 6-quart slow cooker. Add remaining ingredients and stir. Cover and cook on LOW 8 to 10 hours or on HIGH 4 to 5 hours or until potatoes are fork-tender.
Ladle stew into bowls and serve.