01
Nov
Instructions Place a baking sheet in oven and preheat oven to 425 degrees. Potatoes and roasted garlic can be done 1 to 2 days ahead.
Melt butter in a large skillet over medium-heat.
Chicken pot pie rotisserie chicken recipe. Preheat the oven to 400F. Melt the butter in a medium pot over medium heat. Add the onion carrot and celery and cook until the onion is translucent about 4 minutes.
Add the garlic and cook until fragrant about 1 minute. Add the mushrooms and cook until they have softened and released their liquid about 5 minutes. 12 cup finely diced yellow or white onion 23 cup diced carrots 2 tablespoons Simple Truth Organic all-purpose flour Salt and pepper to taste 34 cup Simple Truth Organic low-sodium chicken or turkey stock or broth 14 cup milk any kind 2 cups Simple Truth Organic shredded rotisserie chicken.
Remove meat from the chicken carcass cut into ½-inch dice discard the skin and bones and set aside the diced chicken. Melt 2 Tablespoons butter and 1 Tablespoon olive oil in a large frying pan add onions carrots. Gradually whisk in chicken broth and then milk.
Add potatoes and carrots and let simmer for a few minutes to thicken. Check for seasoning and add more salt and pepper if. Instructions Place a baking sheet in oven and preheat oven to 425 degrees.
Prepare pie crusts as directed on package for two-crust. Melt butter in a large skillet over medium-heat. Add onion and saute until softened about 5 minutes.
Stir in flour and cook stirring constantly 1 minute. While pot pies are cooking place garlic and snap peas in a microwave safe container or a glass Pyrex bowl. Add 1 tbsp 148 ml of water and sprinkle with salt.
Cover with a lid or wet paper towel and microwave for 2 to 3 minutes. Cook until snap peas are tender but still have a snap. Just use left over fried baked or grilled chicken.
You may substitute your familys favorite vegetable in place of corn. Potatoes and roasted garlic can be done 1 to 2 days ahead. If preference is to use dried spices then use 12 teaspoon each of thyme and rosemary.
7¼ oz prepared pie crust chilled. Begin this recipe for copycat Boston Market rotisserie chicken pot pie by preheating your oven to 425 degrees. While your oven is preheating make the gravy for your pot pie.
Whisk together the half-and-half chicken.