14
Nov
Having the crispy flaky puff pastry top to soak up the creamy spicy curry was amazing. Once the filling is ready its topped with puff pastry.
Unfold a sheet of puff pastry on top of the chicken and vegetable mixture and cut the pastry to fit the dish.
Chicken pot pie recipe puff pastry. In medium sized mixing bowl add small bite size pieces of chicken breasts 12 teaspoon garlic powder 12 teaspoon onion powder rosemary Paul Prudhomme Poultry Magic seasoning 14 teaspoon sea salt and 14 teaspoon fresh ground black pepper and extra virgin olive. Ladle the chicken pot pie filling into a 3-quart casserole dish or individual dishes set on a parchment or foil lined baking sheet. Top with puff pastry.
Trim the edges of the puff pastry to about 12-inch overhang of the rim of the baking dish. Using a sharp knife cut a slit in the puff pastry as a vent to allow steam to escape during baking. Stir in the chicken carrots peas onions and parsley.
Spoon into a 10 x 13 x 2-inch oval or rectangular baking dish and place the dish on a sheet pan lined with aluminum foil. Unfold a sheet of puff pastry on top of the chicken and vegetable mixture and cut the pastry to fit the dish. Cut 3 slits in the pastry to allow steam to escape.
Preheat oven to 400F. Butter 4 1 ½-cup individual casserole or pie dishes and set aside. Heat olive oil over medium heat in a medium saucepan.
Add onion lightly sprinkle with salt to sweat liquid and keep from browning. Cook and stir 2 to 3 minutes until softened. Recipe chicken pot pie using puff pastry.
It s the ultimate comfort food. Package any leftovers in freezer bag for chicken soup. I may be biased but it s the best chicken pot pie that i ve ever had.
This recipe is perfect for using leftover rotisserie chicken and frozen peas and carrots. Melt butter in a large pot over medium high heat. There are classics such as pecan pie family favourites with a chicken pot pie and some new combinations for tarts and quiches.
Once the filling is ready its topped with puff pastry. 10 hours agoIts kind of genius to do a mashup of pot pie and curry in a curry chicken pot pie. Having the crispy flaky puff pastry top to soak up the creamy spicy curry was amazing.
It was also nice to have all those veggies in the mix and to be able to dial up the spice level. How to Make Chicken Pot Pie. Cook butter onions.
Add carrots celery corn until tender. Whisk in cream and broth per recipe below until thick and creamy. Add in chicken peas and potatoes.
Line pie plate with pastry and add the filling. Top with a second pastry topping and bake until golden.