Chicken breast with salsa crock pot recipes

Cook on low 7-8 hours. Serve in tortillas over rice over chips salad or.

Place one layer of chicken thighs in a 3- to 4-quart crockpot and optionally season them with salt and pepper.

Chicken breast with salsa crock pot recipes. Season chicken on both sides with taco seasoning and put it in the crock pot. Pour salsa over it. Cook on low 7-8 hours.

Shred chicken in the crock with a fork and stir in the corn beans and sour cream. Cook 30 more minutes. Serve in tortillas over rice over chips salad or.

Chicken Breast With Salsa Crock Pot Recipes 0 comment 3 Ingredient Creamy Crockpot Salsa Chicken For Tacos And Easy Crock Pot Salsa Chicken Quinoa Casserole Recipe Crockpot Chicken Tacos Spend With Pennies 2 Ingredient Slow Cooker Salsa Chicken Gimme Some Oven Slow Cooker Salsa Chicken Video Mostly Homemade Mom. Place everything in the crockpot and cook on low for 6-8 hours or on high for 3-4 hours. Thirtyminutes before the chicken is done remove it from the pot and shred with two forks.

Place the chicken back in the pot mixing it into the salsa. Place one layer of chicken thighs in a 3- to 4-quart crockpot and optionally season them with salt and pepper. If your salsa is exceptionally salty this shouldnt be necessary Pour some of the salsa over the chicken and repeat layering chicken and salsa until you end with salsa on top.

Pour salsa over the chicken and then top with the cream cheese. Cook on high for 3 12 hours or on low for 6-8 or until chicken is cooked through 165F internal temp. Stir together and then shred chicken.

This crockpot salsa chicken can be stored in an airtight container in the refrigerator for 3-4 days or in the freezer for 2-3 months. If youre storing it in the freezer be sure to let it thaw in the fridge for several hours before reheating. How to reheat crockpot salsa chicken.

This salsa chicken can be reheated 3 different ways.