02
Nov
Add stuffing mix onion cream of chicken soups chicken broth and stir. Serve the chicken and stuffing with steamed green beans and cranberry sauce.
Sprinkle pepper on chicken and put chicken in the bottom of a 3 quart crock pot.
Chicken breast stuffing crock pot recipe. Sprinkle pepper on chicken and put chicken in the bottom of a 3 quart crock pot. Combine stuffing mix with the chicken broth and cream of chicken soup. Spread over the chicken in the crock pot.
Cook on low for 5 to 6 hours or high for 4 hours or until chicken is done. Remove and shred chicken. Makes about six servings.
Place chicken breasts in crock pot. Pour chicken broth over chicken breasts. Season chicken with salt and pepper.
Put one slice of swiss cheese on each breast. Butter the sides and bottom of the crock pot or spray with nonstick cooking oil spray. In a bowl combine the stuffing crumbs with diced potato green onion celery 2 tablespoons of melted butter and 12 cup water or stock.
Sprinkle with about 12 teaspoon of the poultry seasoning. Top the stuffing with chicken pieces. Creamy Crockpot Chicken Stuffing and Green Beans 2 lbs about 4 chicken breast 1 6oz box of stuffing mix 1 105 oz can cream of chicken condensed soup 34 cup sour cream 13 cup water 10 oz bag.
Season chicken breasts with salt and pepper. Place in bottom of slow cooker. Sprinkle stuffing mix over the top of the chicken.
Add sliced ham along with the Swiss cheese for a cordon bleu-inspired twist. Chicken broth can be used to replace part or all of the melted butter in the dish. Serve the chicken and stuffing with steamed green beans and cranberry sauce.
Easy crock pot recipe and a family favorite. Crock pot chicken and stuffing is so easy to make comfort food at its best. My whole family loves this crock.
Spray your slow cooker with cooking spray. Add stuffing mix onion cream of chicken soups chicken broth and stir. Lay chicken thighs on top.
Cover and cook on high for 4 hours and 30 mins.